Best traveling: By foot
A tour made of 24 stops in the historical center of Parma. The streets of flavour are more than a guided tour and a charming itinerary, they are the result of a work made with passion, created to take tourists to the roots of Parma traditions and history talking about food culture.
The tour stops at: - Piazza Grande e i Portici del Grano (Garibaldi square) - The narrow streets behind the Municipality and the salt custom point - The Beccaj palace and the old Locanda Sant’Ambrogio - Old Fish shop and Piazzale della Macina - Via Cavour, formerly Via Nuova dei Beccaj - Bran, Flour, fruits and vegetables: Borgo Ronchini - Borgo del Salame and Borgo Bondiola - Men's works: Cathedral and Baptistery - Old pharmacy of San Giovanni - The nuns' canteen of San Paolo - At Maria Luigia's table. Glauco Lombardi museum - From prehistory to the banquets at the Court: Pilotta palace - Borgo delle Cucine - Piazza Ghiaia and the markets in town - Piazzale San Bartolomeo and the Abate market - The esoteric food on the altar: Santa Maria della Steccata - Cariparma: Sala Bocchi and Sala de Strobel - Tasteful notes: the Conservatory Arrigo Boito - Bossi Bocchi palace and the table furniture between Renaissance and Baroque - Strada dei Genovesi and lardaroli parmensi.
Further details of the itinerary on the website http://lapasseggiatadeisapori.it/en/